
Corns and calluses are areas of thickened skin that develop as a protective response to repeated friction and pressure, often caused by mechanical stress from wearing poorly fitting shoes. Calluses are usually larger, flatter, and form on weight-bearing areas. Corns are smaller, deeper, and can cause significant pain and inflammation. Hard corns develop on the tops of toes or pressure points, and feel dense, while soft corns form between toes where moisture keeps them pliable and tender. Risk factors include improper footwear, foot deformities, and prolonged standing. A podiatrist can safely reduce thickened skin, relieve discomfort, and recommend proper footwear. If you have developed a corn that has become painful, it is suggested that you consult a podiatrist who can offer effective relief and prevention tips.
Corns can make walking very painful and should be treated immediately. If you have questions regarding your feet and ankles, contact Mark Co, DPM of California. Our practitioner will treat your foot and ankle needs.
Corns: What Are They? And How Do You Get Rid of Them?
Corns are thickened areas on the skin that can become painful. They are caused by excessive pressure and friction on the skin. Corns press into the deeper layers of the skin and are usually round in shape.
Ways to Prevent Corns
There are many ways to get rid of painful corns such as:
- Wearing properly fitting shoes that have been measured by a professional
- Wearing shoes that are not sharply pointed or have high heels
- Wearing only shoes that offer support
Treating Corns
Although most corns slowly disappear when the friction or pressure stops, this isn’t always the case. Consult with your podiatrist to determine the best treatment option for your case of corns.
If you have any questions, please feel free to contact our office located in San Francisco, CA . We offer the newest diagnostic and treatment technologies for all your foot care needs.